The French toast platter ($13.99) features thick, hearty slices of well-battered and perfectly prepared French toast topped by a heaping mound of freshly whipped butter that trickled down corners and flowed between the giant hunks of bread. It comes with two eggs, thick strips of the good kind of bacon and a generous layer of hash browns.
And then there's the Big Hawaiian Melt ($12.99), delicious and incredibly filling. It's grilled chicken breast and deli ham, jalapeños, pineapple and Swiss cheese. It's a burst of pleasantly commingling flavors and textures dressed with the sweet, tangy punch of teriyaki sauce and served on sourdough bread.
Main Stop on the Ave., 120 E. Yakima Ave., Yakima